Having already been chosen as Europe’s Best Bière de Garde / Saison at the 2015 World Beer Awards, SURFINE has met with fresh success among professional Belgian and international tasters, winning the Gold Medal in the “Modern Saison” category at the 2016 Brussels Beer Challenge, a competition held in early November at which a panel of 80 international experts came together to judge no fewer than 1250 beers.
During the month of June, the Dubuisson brewery will double the number of photovoltaic solar panels on the roof of their warehouse. With this investment, the company will be able to produce 25% of its total energy requirements independently. The ecological and financial investment is part of a global business strategy that commenced five years ago.
On June 24th, the Norwegian ‘Trollpikken’ was vandalized. Joggers were appalled to discover the famous rock scattered on the ground. At Brasserie Dubuisson the news was also received with great sadness and anxiety. We immediately decided to help our Norwegian friend!
Brasserie Dubuisson has been brewing your favourite beers since 1769. You already know how they taste, but do you know how the beers are made? Today, we reveal a part of the secret. Get ready to be immersed in our boiling kettle.
Il n’existe pas de mot pour définir le bouleversement que connu la Brasserie Dubuisson le matin du 9 janvier 2000. Ce jour-là, des employés découvrirent des Trolls complètement hilares et euphoriques déambulant au sein même de la Brasserie. Des mots de Christian, un employé de chez Dubuisson, « Il y avait des Trolls partout dans la Brasserie, c’était complètement fou !”
A little over a month ago, we released our Cuvée des Trolls cartoon. Today, we are sharing a peak behind the scenes of its realization. Get ready to discover how the cartoon was made and why we decided to produce it.
Holidays are coming and they are bringing the traditional Christmas beers with them. Every year, the American webzine Paste takes the opportunity to do a blind tasting of a hundred characteristic beers. For the second year in a row, Bush de Noël is at the top of the ranking.
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