Scaldis Amber is characterized by natural aromas of caramel. Mixing the beer with tequila and caramel syrup in this cockt’ales, you will enhance that aroma. The result is a delicious treat full of sweetness. You could for example serve it with a scoop of salted butter caramel ice cream. Perfect to completely blow your friends away during your next meal together ;).


Ingredients :

  • 2 cl Tequila
  • 2 cl caramel syrup
  • 17,5 cl Scaldis Amber

Recipe :

  1. Fill your glass with ice cubes
  2. Add the Tequila
  3. Pour the Scaldis Amber in the glass
  4. Add the caramel syrup
  5. Taste your creation!


Cockt’Ales Scaldis Amber